Nutritional Criteria Glossary

• General Nutrition

  • Healthy

    Product meets the FDA definition of "Healthy", which means that it is controlled for fat, saturated fat, cholesterol and sodium, and provides a good source of at least one nutrient, including vitamin A, vitamin C, calcium, iron, or dietary fiber. To learn more, click here.

  • Heart Healthy

    Product meets American Heart Association^® criteria for "Heart-Healthy" which sets limits for fat, saturated fat, cholesterol and sodium, and provides a good source of at least one nutrient including vitamin A, vitamin C, calcium, iron, or dietary fiber. To learn more, click here.

    To view Campbell products certified by the American Heart Association, click here.

  • Whole Grains

    These products contain at least a half serving of whole grains (equivalent to at least .5 ounce of a 100% whole grain product or contains at least 8 grams of whole grain ingredients).

  • Vegetables

    These products contain at least a half serving of vegetables (equivalent to at least 1/4 cup of vegetables per labeled serving).

  • Fruit

    These products contain at least a half serving of fruit (equivalent to at least 1/4 cup of fruit per labeled serving).

• Beneficial Nutrients

  • Potassium

    Products returned in this search provide ≥ 10% of the Daily Value for potassium (350 mg) per labeled serving.

  • Fiber

    Products returned in this search provide ≥ 10% of the Daily Value for dietary fiber (2.5 g) per labeled serving

  • Vitamin A

    Products returned in this search provide ≥ 10% of the Daily Value for vitamin A per labeled serving.

  • Vitamin C

    Products returned in this search provide ≥ 10% of the Daily Value for vitamin C per labeled serving.

  • Calcium

    Products returned in this search provide ≥ 10% of the Daily Value for calcium per labeled serving.

  • Iron

    Products returned in this search provide ≥ 10% of the Daily Value for iron per labeled serving.

• Dietary Restrictions

  • 100 Calories or Less

    Products returned in this search contain ≤ 100 calories per labeled serving.

  • 200 Calories or Less

    Products returned in this search contain ≤ 200 calories per labeled serving.

  • Trans Fat

    Products returned in this search contain < 0.5 g of trans fat per labeled serving.

  • Fat

    Products returned in this search contain ≤ 3 g of fat per labeled serving.

  • Saturated Fat

    Products returned in this search contain ≤ 1 g of saturated fat per labeled serving.

  • Cholesterol

    Products returned in this search contain ≤ 20 mg of cholesterol and ≤ 2 g of saturated fat per labeled serving.

  • Fat, Saturated Fat and Cholesterol

    Products returned in this search contain ≤ 3 g of fat, ≤ 1 g of saturated fat, and ≤ 20 mg of cholesterol per labeled serving.

  • Low Sodium

    Products returned in this search contain ≤ 140 mg of sodium per reference amount of product.

  • 480 mg Sodium or Less

    Products returned in this search contain ≤ 480 mg of sodium per reference amount of product which meets the FDA criteria for healthy foods.