Our nutritionists work with the Campbell Kitchen staff and our chefs to create delicious and nutritious recipes that can easily fit into a balanced eating plan. Browse the collection and enjoy those that best meet your wellness needs.

  • Weight ManagementRecipes contain 500 calories or less per serving.
  • Heart HealthRecipes are low in fat, saturated fat, and cholesterol and heart healthy. Learn more about heart healthy recipes.
  • Vegetables & Fruits Recipes provide at least ½ cup of vegetables or fruit per serving.
  • Grains & Fiber Recipes provide at least 1 oz. equivalent (16g) of whole grain and a good source of fiber per serving.
Newly Added
Chicken BLT Skillet Icon

Follow our Chicken BLT Skillet recipe for an easy dinner that the whole family will love. Instant brown rice simmers to perfection in our delicious bacon soup for a dish with rich, creamy risotto-like texture but without the effort.

Newly Added
Better for You Eggplant Parmesan Icon Icon

This no-fry version of the Italian classic is a bit lighter, but just as delicious as the traditional version. With no messy stovetop to worry about, this recipe is sure to make it into your weekly dinner rotation.

Easy Sheet Pan Chicken Cacciatore Icon

You don’t need to spend an entire afternoon simmering tomato sauce to get all the classic Italian flavors of chicken cacciatore— using this easy chicken cacciatore recipe, you can do it in under an hour on a single sheet pan. Roasted chicken, bell peppers, onion, garlic, and mushrooms are tossed with Farmers’ Market Marinara for the freshest tomato flavor (and no added sugar), and, if you prefer, some wine for an authentic Italian experience. In three simple steps, this recipe for Easy Sheet Pan Chicken Cacciatore makes a mouthwatering, crowd-pleasing weeknight meal that works equally well served with pasta, crusty bread, or potatoes.

Eggplant Steaks with Roasted Chickpeas & Tomato Balsamic Sauce Icon Icon

Our Better for You recipe for Eggplant Steaks with Roasted Chickpeas is an easy and meatless main that is satisfying and delicious! This hearty vegetarian dinner easily becomes vegan by just leaving out the cheese or using vegan cheese. This Eggplant Steaks recipe takes only 15 minutes to prep and then everything bakes together on one sheet pan so cleanup will take no time at all. We used Prego No Sugar Added Italian Sauce and added some balsamic vinegar to give the tomato sauce a richer flavor. Pour the sauce over the eggplant and chickpeas then add fresh basil and feta cheese for the perfect finishing touch.

Roasted Brussels Sprouts & Squash with Cranberries & Pine Nuts Icon

This colorful side will make a festive addition to any table. The sweetness from the cranberries and butternut squash perfectly complement the Brussels sprouts.

Kale & Bacon Mashed Potatoes Icon

When you need a side dish that's good enough to take center stage, make our Kale & Bacon Mashed Potatoes recipe. Cream of Bacon soup adds richness and great smoky flavor for a perfect accompaniment to meat, chicken or pork.

Bourbon Pecan Hasselback Sweet Potatoes Icon Icon

Goodbye marshmallows and hello bourbon! We’ve given the standard sweet potato casserole a sophisticated twist. Hasselback-cut potatoes make an impressive presentation while bourbon, brown sugar and broth come together for a fabulous flavor combination.

Butternut Squash Soup with Sage Icon Icon

Sautéed golden squash, sweet apple and onion simmer in chicken broth before being pureed to make a smooth and luscious soup that's loaded with incredible flavor. Using an immersion blender makes pureeing this soup easy. The prepared soup freezes and reheats beautifully, so you can even make it ahead and reheat just before serving, saving you time. See Recipe Tips to learn how.

Oven-Roasted Root Vegetables Icon Icon

There's a little something for everyone in this savory side that's perfect for holiday meals or anytime you need a hearty and flavorful vegetable side dish.

Mashed Parmesan Garlic Cauliflower Icon Icon

Easy to prepare in 2 quick steps, this tasty cauliflower dish is a great alternative to mashed potatoes. You'll get a whole lot of flavor without a lot of fuss - ready to serve in about 20 minutes.

Slow Cooker Corn and Chicken Chili Icon Icon

Switch things up from a traditional ground beef chili. Our chicken chili takes only 10 minutes to prep and then slowly cooks. It develops delicious depth of flavor and just the right amount of heat from chipotle peppers. Corn, green peppers and beans complement the flavors and add texture. Try serving over rice or wrap it up in a tortilla for a heartier meal.

Cauliflower & Lentil Stew Icon Icon

This fragrant, spiced vegetable stew combines lentils, carrots, and cauliflower in a savory broth seasoned with cumin, coriander, turmeric and cinnamon.  The stew makes a nutritious meal as is, but if you want to make it heartier, try adding sautéed ground lamb or sautéed diced tofu.  To brighten favors and add contrast, try serving with a spoonful of Greek yogurt and a squeeze of fresh lemon juice. 

Homestyle Beef Stew for a Crowd Icon Icon

It takes just a few minutes to put together the ingredients for this fabulous stew, that slowly simmers in a tomato juice-beef broth combination until the meat and vegetables practically melt in your mouth.

Easy Skillet Lasagna Icon

With our simple recipe for Easy Skillet Lasagna you can enjoy this comfort food any night of the week. Everything cooks in just 30 minutes and all in one skillet, so cleanup is easy, too. We have given you an easier way to cook lasagna. While cooking this lasagna recipe is simple, our Easy Skillet Lasagna recipe uses traditional ingredients like ricotta, mozzarella and ground beef for authentic lasagna flavor. There is no need to cook the lasagna noodles ahead of time. Just break them into pieces so they fit easily in the skillet, then simmer to al dente perfection in the sauce, absorbing all the flavor to make this skillet lasagna extra delicious.

Hidden Veggie Beef Chili Icon Icon

Sure, this hearty veggie beef chili recipe has all the protein you’d expect, but as the recipe name indicates, Hidden Veggie Beef Chili also packs extra vegetables (more than a quarter of what you need in a day). The rich tomato sauce base is blended with super veggies like sweet potato, cauliflower, and spinach. That means every bite of this kid-friendly beef chili provides fiber, potassium and vitamins A and C. This vegetable beef chili recipe is made with mild spice but can be easily adjusted to suit you and your family’s preferred heat level. This vegetable beef chili dish is ready in about an hour, and is a terrific recipe for meal prepping, since it makes enough for several family dinners and freezes well. It’s always a good idea to have some of this Hidden Veggie Beef Chili on hand to enjoy by the bowlful, with nachos, or spooned over a baked potato.

Tomato & Ricotta Toast Icon Icon

Move over avocado toast and make way for ricotta toast. Rich, creamy ricotta topped with perfectly ripe tomato and a drizzle of balsamic is just what’s needed to take soup and a sandwich to the next level.

Avocado Toast Icon

So simple, so delicious and so good for you too. Simply top whole grain toast with sliced avocado, olive oil and season with salt and crushed red pepper. A perfect accompaniment to a hot bowl of soup.

Hummus Veggie Toast Icon Icon

This hummus toast is perfect for days when you want a little something to go with your soup. Hummus brings creamy texture and radish and cucumber add a refreshing crunch.

Mexican Avocado Toast Icon

Take avocado toast to the next level by topping it off with protein-packed black beans and sweet, tender corn. Chili powder and lime juice add an extra kick. So satisfying when paired with warm comforting soup!

Asian Chicken Lettuce Wraps Icon

Crisp lettuce takes the place of tortillas in these delicious wraps made quick and easy with canned chicken and crunchy vegetables tossed in an Asian-sesame dressing.

Spaghetti with Chunky Chicken-Vegetable Sauce Icon Icon Icon

Sautéed chicken and tender zucchini simmer briefly in robust Italian sauce to top hot spaghetti with a dusting of Parmesan.

Basil Pesto Squash with Linguine Icon

This fabulous pasta dish features zucchini, yellow squash, toasted pine nuts and linguine tossed in a delectable basil pesto Alfredo sauce. It’s incredibly good and sure to become a pasta night favorite!

Peach Orzo Salad Icon

The secret to this salad is orzo that’s simmered in Swanson broth until all of the wonderful flavor soaks right in. Add sweet peaches, spicy arugula and fresh mint for a unique and delicious summer salad.

Salmon with Creamy Pesto Sauce Icon

This foolproof recipe, rich in healthy omega-3 fats, is quick and easy to prepare. Simply pan-sear the salmon and nestle it into a flavorful sauce made with cream of mushroom soup and prepared pesto. The vibrant grape tomatoes and spinach add a burst of freshness. Serve it over cooked brown rice.

Heirloom Tomato Soup with Basil Pesto Icon Icon

For a light, refreshing soup that takes advantage of summer’s bounty of fresh tomatoes, try our recipe for Heirloom Tomato Soup. It’s super easy to pull together and prepared Basil Pesto adds just the right level of garlic and cheese to perfectly flavor the soup.

One-Pot Chicken Curry Icon

Making a curry was never easier thanks to the wonderful consistency of cream of mushroom soup! This foolproof version is on the table in less than an hour!

Easy Cauliflower Gratin Icon Icon

Looking for a fabulous side dish? Here's an easy-to-make gratin that's creamy, cheesy and absolutely delicious! Give it a try, it's sure to become a weeknight favorite.

One Pot Sausage Kale Pasta Icon

Your family will love the flavor of this One Pot Sausage Kale Pasta almost as much as you love that it is made all in one pot. This recipe is easy enough for weeknights, especially because you do not even need to precook the pasta. Add the uncooked pasta with broth to the pot and the pasta will soak up all of the delicious flavor.

Southern Veggie Tacos Icon Icon

These southern-style veggie tacos are packed with flavor and are easy to make since we roast everything in the same pan to make clean up a breeze.  Roasting the veggies intensifies their natural flavor, then we’ve stirred in our salsa to add a rich tomato flavor with a kick. Serve the veggie mixture in corn tortillas and top with cilantro for fresh flavor and French fried onions for extra crunch!


Chicken Tortilla Casserole Icon Icon Icon

Our Healthy Request® Chicken Soup is the base for this delicious Tortilla Casserole that doesn’t sacrifice on flavor.  It’s great way to use up leftover chicken but now worries if you don’t have leftover chicken, just purchase a rotisserie chicken to save time.  Combine the chicken with black beans, corn our soup and chili powder and lime, layer with corn tortillas and top with cheese…simple!  It’s so simple you may want to make two and freeze one for another day.  Click on “recipe tips” below to see how!

Chicken & Pasta Primavera Icon

Creamy mushroom sauce, pasta, vegetables and chicken are stirred together to make this delicious, one-dish supper.

Low FODMAP Zucchini & Eggplant Layered Lasagna Icon Icon

This recipe for Low FODMAP Zucchini & Eggplant Layered Lasagna has a vegetable twist that you've got to try. With layers made of zucchini, eggplant and noodles, this vegetable lasagna is fresh and light and delicious. The vegetables are complemented by the naturally sweet flavor of vine-ripened tomatoes from the Italian sauce, which is made without onions and garlic. With mozzarella, Parmesan and ricotta cheeses, this vegetable lasagna has got it all.

Low FODMAP Vegetable Lasagna Icon Icon

Our Low FODMAP Vegetable Lasagna recipe is a hearty and delicious meatless lasagna that fits into a low FODMAP diet. This classic Italian favorite is packed with veggies, like sweet potatoes, spinach and zucchini, giving it a sweet and savory flavor. And flavor is just the start, since this meatless lasagna recipe is also high in fiber and protein. And it’s FODMAP Friendly certified, thanks in part to the tomato sauce, which is gluten-free and made without onions or garlic.

Low FODMAP Chicken Parmesan Icon

This Low FODMAP Chicken Parmesan recipe transforms a classic Italian favorite into a dish that will fit into your low FODMAP diet. And even better, it is so easy to pull together. The chicken cooks with the cheese and sauce all in one skillet. This Chicken Parmesan is on the table in just 30 minutes. We used a tomato sauce that is made without onions and garlic and is FODMAP Friendly certified, and has all of the great flavor you would expect from this classic Italian favorite.

Low FODMAP Chicken Parm Meatballs Icon

Our recipe for Low FODMAP Chicken Parm Meatballs takes the flavors from a classic dish we all know and love and transforms them into meatballs. Bake the chicken meatballs in the oven rather than frying, to make this dish even easier to get on the table. After baking, toss with an Italian sauce made without onions and garlic, so it is FODMAP Friendly certified, yet still packed with delicious flavor. These Low FODMAP Chicken Parm Meatballs are perfect for those following a low FODMAP diet. They are so delicious you may want to make an extra batch to keep in the freezer for a quick dinner on those busy weeknights.

Low FODMAP Gluten Free Spaghetti & Meatballs Icon

Our Low FODMAP Gluten Free Spaghetti & Meatballs recipe is FODMAP Friendly but doesn't sacrifice on flavor. We've added chopped spinach to our meatball recipe for extra flavor and a fresh twist. These meatballs bake in the oven so there is no need to spend time frying and they are ready in just 35 minutes. Toss them in a delicious tomato sauce, which is made without onions and garlic, so it is FODMAP Friendly certified, yet still packed with delicious flavor. Serve with gluten-free spaghetti and dinner is ready for any night of the week.

Italian Herb Chicken with Penne Pasta Icon

This Italian herb chicken recipe features moist and tender chicken, sun-dried tomatoes, spinach, mushrooms, garlic and penne pasta simmered in a savory broth. It's got fabulous flavor and texture, and you can have it on the table in less than 45 minutes.

Chicken Toscana Icon Icon

Inspired by the flavors of the ever popular "Zuppa Toscana", this beautiful one-skillet dish provides loads of delicious flavors and textures. Sautéed chicken is surrounded by a savory sauce flavored with bacon, garlic and lemon, with just the right amount of kick. Fresh spinach and cannellini beans round out the classic "Zuppa Toscana" flavors that will make this dish a family favorite. 

Marsala Chicken Orzo Skillet Icon

Wondering what to do with your leftover chicken? Our sweet and savory Marsala skillet sauce makes it so easy to serve your family a delicious meal that's on the table in 30 minutes.

Stuffed Peppers with Kale & Farro Icon Icon

We’ve given this classic comfort meal a good-for-you twist by adding kale and farro to the sausage mixture.  Our savory broth, Parmesan and garlic deliver the perfect balance of flavor.   To make this delicious dinner any night of the week check out the “recipe tip” below for timesaving and prep ahead ideas.  

Louisiana-Style Chicken, Sausage & Shrimp Skillet Icon Icon Icon

Onion, bell pepper and celery combine with chicken, smoked sausage, shrimp and rice then simmer in a sauce made with our Tomato Soup and classic Louisiana seasonings.  This healthy version of a Jambalaya is so delicious we know you’re going to want to make it again and again.  See recipe tips to learn how to prep and freeze the ingredients so you can whip this up in a flash.  For a traditional Jambalaya, try: Hearty Jambalaya

Quinoa Salad with Cilantro, Lime & Avocado Icon Icon

Quinoa is quick cooking and versatile and pairs well with just about everything. Wondering how to cook quinoa? It's simple and very similar to cooking rice. In this Quinoa Salad recipe, you cook the quinoa in our bone broth, infusing extra flavor into the quinoa, then adding lime, cilantro and chipotle for Mexican flair. Try using a mix of white and red quinoa to get a nice contrast in color.

Zucchini Quiche with Quinoa Crust Icon Icon

This quiche, made with fresh squash and peppers, has a unique spin—a quinoa “crust” that helps make it a good source of protein. Cream of mushroom soup, which replaces the cream found in traditional recipes, contributes delicious flavor.

Sautéed Chicken with Citrusy Corn & Quinoa Icon Icon

A simple combination of organic chicken stock, lime juice and lime zest work together to give fresh, citrusy flavor to chicken, corn and quinoa. It's a one skillet dish that elevates chicken to a whole new level of deliciousness.

Mushroom & Beef Spaghetti Bolognese Icon

Cutting back on the beef and bulking up with mushrooms makes this version of a classic Bolognese hearty without being heavy. Our sauce delivers the ingredients that you’ll need for great flavor. Make it yours with some red wine and a touch of cream.

One Pot Spaghetti with Chickpeas & Kale Icon Icon

With our recipe for One Pot Spaghetti with Chickpeas & Kale, making a spaghetti dinner is so easy, you won't even have to dirty a colander. Everything cooks in one pot, even the spaghetti, and is ready in under 30 minutes. Simply sauté fresh mushrooms, then add the uncooked spaghetti and the tomato sauce. The spaghetti soaks in the delicious flavor of the sauce while it cooks to al dente perfection. Made with chickpeas and kale, our rich tomato sauce provides protein from vegetables and fiber from non-GMO whole beans. An added bonus, this One Pot Spaghetti is high in protein, better for you, and has no added sugar. So, not only does it taste great, it's good for you. Finish this dish with a touch of fresh basil and Parmesan cheese for a weeknight dinner that won't taste like you took a shortcut.

Hamburger Pie Icon

Our 30-minute recipe for Hamburger Pie cooks all in one skillet, making this one of our favorite recipes. Once you make it, it will be one of your favorites, too. Hamburger Pie is just as delicious whether you use ground beef or turkey, we’ve also added some cauliflower rice for an extra veggie boost. Our Mushroom Cooking Soup adds rich flavor to the dish while the addition of ketchup and dill pickle gives it that true burger flavor. Cheddar cheese and flaky crescent rolls add the finishing touches that make this better-for-you Hamburger Pie irresistible.

Beef & Veggie Sloppy Joes Icon

Our 5-ingredient recipe for Beef & Veggie Sloppy Joes gives a new twist to a familiar family favorite. Roasted Red Pepper Soup and salsa are added to cooked ground beef adding both great flavor and vegetable goodness. Adding riced cauliflower adds even more veggies to this dish and no one but you will even know. Serve these Beef and Veggie Sloppy Joes on whole wheat buns for a delicious and satisfying dinner that's on the table in less than 30 minutes.

Cauliflower Mac & Cheese with Broccoli Icon

Our 6-ingredient recipe for Cauliflower Mac & Cheese is so simple, there's no excuse not to make it. Simply combine cooked pasta with our Creamy Cauliflower Cooking Soup, cheddar cheese, milk and broccoli, then pop it into the oven. Our cauliflower soup not only adds the creaminess to this Mac & Cheese, but it gives this dish a boost of veggies that you can feel good about feeding to your family.

BBQ Chicken Flatbread Icon Icon

Using chicken tenders means you can cook this BBQ Chicken Flatbread recipe in no time. Simmer the chicken tenders in our sweet potato soup with a touch of barbecue sauce for fabulous smoky flavor. The shredded chicken soaks up the sauce and makes a delicious topping for flatbread. We like serving this flatbread topped with coleslaw for added flavor and crunch. Our BBQ Chicken Flatbread is an excellent source of protein and vitamin C and a good source of fiber and calcium.

Sweet Potato Vegan Burgers Icon

Flavor-packed with good-for-you ingredients, our recipe for Sweet Potato Vegan Burgers is so easy to make. We first cook quinoa in our sweet potato cooking soup to infuse flavor, then combine the quinoa with black beans and more of our perfectly-seasoned soup. Lime zest and cumin give these burgers a little kick. Serve these burgers on hearty buns with your favorite toppings. Pro tip: Make an extra batch and freeze for a quick and easy dinner.

Sheet Pan Shakshuka Icon Icon

A traditional Shakshuka recipe is a classic Middle Eastern dish of eggs that are poached in a spiced tomato and pepper sauce with onions and garlic. This simple dish is perfect for breakfast, lunch or dinner and turns everyday ingredients into something special. With our recipe for Sheet Pan Shakshuka, we have used Prego No Sugar Added Sauce, zucchini and potatoes for an Italian twist. Shakshuka is traditionally made in a skillet but our sheet pan version means everything bakes untended leaving you time for other things. And for an added bonus clean-up is a breeze. This easy recipe provides a full serving of veggies and is a good source of protein, so it is a recipe you can feel good about.

Sheet Pan Zucchini Noodle Alfredo with Shrimp & Broccoli Icon Icon

Our recipe for Sheet Pan Zucchini Noodle Alfredo with shrimp and broccoli lightens up a family favorite and could not be easier to make thanks to the sheet pan. Our 2-step cooking method ensures that the shrimp and veggies are cooked to perfection. Veggies go in first so they get nice and tender, then we add the shrimp and the creamy Alfredo sauce. You can make the zucchini noodles yourself or purchase them in the produce section of your supermarket. We were impressed with how well the zucchini noodles cooked on the sheet pan, perfectly al dente. They are a great alternative to pasta. This Better for You recipe for Sheet Pan Zucchini Noodle Alfredo not only tastes great, each portion provides more than a full serving of veggies.

Sheet Pan Eggplant Chicken Parmesan Icon Icon

Eggplant Parmesan or Chicken Parmesan &– can't decide? Make both! It's so easy with our recipe for Sheet Pan Chicken & Eggplant Parmesan. Skip the messy frying and bake eggplant slices and chicken breasts side by side on one sheet pan. Not only will you cut down on effort, but you will use a lot less oil and cleanup will be a breeze. Top the chicken and eggplant with sauce, mozzarella and Parmesan for an easy and delicious dinner where everyone gets to have their favorite.

Sheet Pan Indian Butter Chicken Icon Icon

Butter Chicken is a classic Indian recipe where chicken is cooked in a mildly spiced, but rich tomato sauce. Our recipe for Sheet Pan Indian Butter Chicken makes it super easy to cook this dish at home. Vodka sauce is the unexpected ingredient that provides the richness that would typically come from adding cream and butter to the sauce. It takes just about 10 minutes to pull this version of a classic Indian dish together. Chicken, cauliflower and carrots bake to perfection all on one sheet pan for a nutritious, veggie rich dinner that is perfect for any night of the week.

Sheet Pan Unstuffed Cabbage Icon Icon

Our Sheet Pan Unstuffed Cabbage recipe takes the work out of a classic comfort food. We have deconstructed the stuffed cabbage, added a few timesaving shortcuts like using coleslaw mix, and then baked everything on one sheet pan. This recipe is easier than ever to make. It takes only 15 minutes to prep, and then bakes untended in the oven. Our Unstuffed Cabbage recipe will get you out of the kitchen quicker but with no sacrifice on flavor. This recipe is a true comfort food dish that the whole family will love.

Instant Pot® Mediterranean Chicken Thighs Icon Icon

Learn how to make our Instant Pot® Mediterranean Chicken Thighs recipe with just a few ingredients and transform ordinary chicken into a meal that everyone will love. Onion, kalamata olives and Italian seasoning give our roasted red pepper cooking soup Mediterranean flair. Baby potatoes cook along with boneless chicken thighs and soak in the fabulous flavor from the sauce. Everything cooks together in the Instant Pot® which means you spend more time enjoying this Instant Pot® chicken meal than on cleanup.

Instant Pot® Tasty Pulled Pork Icon

Our recipe for Instant Pot® Tasty Pulled Pork has only a few ingredients and takes just 5 minutes to pull together. Discover how to put this simple pulled pork recipe together with just pork loin, our roasted red pepper cooking soup, chili powder, brown sugar and cider vinegar. All ingredients go right into the Instant Pot® where the delicious flavor gets locked in. We’ve used a boneless pork loin, which is leaner than a pork shoulder, but stays super-moist in the Instant Pot® and is much easier to shred since there’s no waste. Serve this pulled pork on hearty buns to soak up every drop of the delicious sauce.

Sweet Potato Chicken & Biscuits Icon

Our recipe for Sweet Potato Chicken & Biscuits gives a classic comfort food a Southwest twist. Delicious, creamy Sweet Potato Soup coats chicken breast, Southwest veggies and black beans while sriracha and cilantro step up the flavor. The entire dish cooks in one skillet while the biscuits bake in the oven. Top the skillet mixture with the biscuits to soak up the fabulous flavor. This better-for-you version of Chicken & Biscuits is on the table in less than 30 minutes.

Double Potato Shepherd’s Pie Icon Icon

Two potatoes are better than one, especially in our recipe for Double Potato Shepherd's Pie. This easy recipe is made extra delicious with our sweet potato soup as both the sauce for the beef and veggies and stirred in to the mashed potato topping for even more flavor. This better-for-you 30 minute recipe not only tastes great, but is an excellent source of protein and fiber.

Butternut Squash Alfredo Icon

Our Butternut Squash Alfredo recipe takes classic Fettuccine Alfredo to a whole new level. Our Butternut Squash Soup is the base for this delicious creamy sauce so we’re adding flavor and vegetable goodness instead of fat. Fresh spinach, Parmesan and chicken breast make this pasta dish hearty, colorful and best of all, delicious. This dish is so easy to make you can have it on the table in just 30 minutes.

Unstuffed Pepper Skillet Icon Icon

We’ve deconstructed stuffed peppers, so you can make this comfort food favorite in just 30 minutes. With our recipe for Unstuffed Pepper Skillet, all the traditional ingredients for stuffed peppers cook in one skillet which means easy cleanup. Simply sauté turkey sausage, bell peppers and onions then stir in cooked rice and our red pepper soup. Our red pepper soup gives these unstuffed peppers a deliciously unique flavor. Melted mozzarella gives them the perfect finish. You’ll feel extra good making this Unstuffed Pepper Skillet as it provides 2 servings of veggies and is an excellent source of protein and vitamin C.

Skillet Mushroom Meatloaf Icon

Our Skillet Mushroom Meatloaf recipe makes it so easy to make meatloaf any night of the week. 6 ingredients means that prep is fast. We’ve shaped our meatloaf mixture into 4 smaller loaves and cooked them in a skillet, so they cook in just 20 minutes. We mix a little of our savory and delicious mushroom soup into the meat mixture to add flavor and moisture and then pour the rest over the meatloaves to create a delicious sauce.

Slow-Cooked Pork Loin in Spicy Butternut Squash Sauce Icon

As if slow cooker recipes aren’t easy enough, our recipe for Slow Cooker Butternut Squash Sauce with Pork Loin uses just 5 ingredients which means you can have this recipe ready to cook in no time. Add pork loin, onion and peppers to your cooker with our butternut squash soup and salsa. The soup gives the sauce rich creaminess while the salsa delivers a kick. We like serving this over rice or polenta, but you can also serve it in buns or tortillas or over riced cauliflower for a low carb alternative. Pork Loin in Spicy Butternut Squash Sauce gives you 1 full serving of veggies and is an excellent source of protein and vitamin C.

Slow Cooker Tasty Pulled Pork Icon

Our recipe for Slow Cooker Tasty Pulled Pork has only 6 ingredients and takes just 5 minutes to get everything into your slow cooker. We’ve used a boneless pork loin in this recipe which makes for easy work when it’s time to shred. Our roasted red pepper soup, chili powder and cider vinegar make the sauce so flavorful you’ll want to soak up every drop.

Sheet Pan Steak & Potatoes Au Gratin Icon Icon

Our recipe for Sheet Pan Steak and Potatoes Au Gratin takes a meat and potato dish to the next level. The steak, potatoes and broccoli take only 10 minutes to pull together and everything bakes on one baking sheet so clean-up is a breeze. For a real timesaver, we used frozen potatoes with onions and pepper and broccoli florets so there’s no need to spend time cutting up veggies. Then we smother everything with our creamy cauliflower soup and top with just a bit of Swiss cheese for extra flavor.

Chicken Cauliflower Pot Pie Icon

Our recipe for Chicken Cauliflower Pot Pie takes a classic that you know and love and makes it even better. Our cauliflower soup is so rich and creamy and brings veggie goodness to this pot pie. We like the heartiness that California vegetable blend of broccoli, cauliflower and carrots brings. This dish takes just about 10 minutes to put together making it a perfect weeknight meal. It provides a full serving of veggies and is an excellent source of protein.

Sweet Potato Vegan Burgers Icon

Flavor-packed with good-for-you ingredients, our recipe for Sweet Potato Vegan Burgers is so easy to make. We first cook quinoa in our sweet potato cooking soup to infuse flavor, then combine the quinoa with black beans and more of our perfectly-seasoned soup. Lime zest and cumin give these burgers a little kick. Serve these burgers on hearty buns with your favorite toppings. Pro tip: Make an extra batch and freeze for a quick and easy dinner.

Sweet Potato Vegan Chili Icon Icon

Our recipe for Sweet Potato Vegan Chili is so hearty and delicious it’s sure to be a crowd pleaser. Just sauté onion and bell pepper then add beans and corn and simmer in our sweet potato cooking soup. A bit of chili powder and cumin perfectly complement the flavors of the soup to give you a Vegan Chili that’s perfectly seasoned. Finish this dish with avocado and a squeeze of lime.

Sweet Potato Gnocchi Icon Icon

This Sweet Potato Gnocchi recipe is so easy to make that you can have it on the table in 30 minutes. All you need are 6 ingredients to pull this gnocchi recipe together. First, pan-sear gnocchi to give them a little bit of crispness, then simmer them in a delicious sweet potato cooking soup, with garlic and sage adding just the right balance of flavor. Baby spinach is wilted in the sauce, giving this Sweet Potato Gnocchi a boost of veggies.

Coconut Tomato Red Curry Icon Icon Icon

This scrumptious dish features layers of flavor from a combination of ingredients like ginger, coconut milk, tofu, toasted spices and eggplant. Served with hot cooked rice, this is sure to impress your guests!

Indian-Spiced Cauliflower with Chickpeas & Farro Icon Icon

This deliciously different dish features tender cauliflower, rich nutty farro and chickpeas that are flavored with garlic, chicken broth and a hint of orange. The toasted almonds add great texture to this good for you side that's ready in just 30 minutes.

Mashed White Bean & Basil Sandwich Icon Icon

With whole grain bread studded with sunflower, flax and sesame seeds, creamy white bean spread brightened with lemon and olive oil, and fresh basil leaves, this sandwich is not only tasty, but is good for you and contains whole grains. We used Pepperidge Farm® Harvest Blends™ Seeded Grain bread when we created this recipe. If Harvest Blends™ breads aren't available in your market, try your favorite Pepperidge Farm® Whole Grain bread instead.

Best-of-the-West Bean Salad Icon Icon Icon

This scrumptious bean salad combines kidney beans, pinto beans, sliced red onion and diced green pepper dressed with a flavorful combination of Pace® Picante Sauce, cilantro, oil and vinegar.

Broccoli Rabe & White Beans in Vegetable Broth Icon Icon

The classic Italian combination of broccoli rabe, garlic and white beans is simmered in a savory vegetable broth for a nutritious meal full of fresh flavor.  Broccoli rabe is related to the turnip and has deep green colored leaves with thin stalks and small buds that resemble broccoli florets.  Broccoli rabe has a unique bitter taste that many find appealing, but if you want to lessen the bitterness you can quickly blanch the broccoli rabe before adding it to the skillet in step 2.

Easy Skillet Vegetable Lasagna Icon Icon

Once you make our Easy Skillet Vegetable Lasagna recipe, you're going to love it as much as we do. This recipe gives you a quick and easy way to make lasagna all in one skillet so there's no need to even boil water for the lasagna noodles. Simply break the noodles into pieces so they fit in the skillet and soak up the flavors from the White Bean & Roasted Garlic Sauce. This sauce is made with protein from vegetables and has fiber from non-GMO whole beans. You add red onion and bell pepper for more vegetable goodness and a colorful touch. Finish off this Easy Skillet Lasagna with a few dollops of ricotta for a quick and easy dinner that looks as good as it tastes. This better-for-you recipe is high in protein and has no added sugar, so it's a dish you can feel good about eating any night of the week.

Brodo Braised Kale & White Beans Icon Icon

Our recipe for Brodo Braised Kale and White Beans is easy and delicious and cooks in just about 30 minutes.  So simple, and uses ingredients that you probably already have on hand.  Sweet onion, garlic and red pepper flavor the broth in which the kale is braised until tender.  Adding cannellini beans makes this dish hearty enough to stand on its own.

Corn and Black-Eyed Pea Salad Icon Icon

This no-cook salad, dressed with flavor-packed salsa, makes the perfect summer side dish...but it's so easy and so tasty, you'll want to make it year round.

Grilled Veggie Sliders Icon Icon

These little sandwiches pack a whole lot of flavor...and the hint of balsamic vinegar is the perfect finishing touch!

Grilled Salmon over Warm Tuscan Bean Salad Icon Icon

Flavorful grilled salmon is served over a delicious, warm bean salad. It’s so easy to prepare, but the result is a restaurant-quality meal that’s sure to impress!

Southern-Style Barbecued Chicken Icon

Chicken on the grill is basted with a honey-and-mustard kissed tomato sauce.

Hearty Chicken & Portobello Sliders Icon

Chopped portobello mushrooms and a hint of thyme make these mini grilled chicken burgers moist and flavorful.  Served on slider buns, these sandwiches are as tasty as they are fun.

Savory Spinach with Blue Cheese and Walnuts Icon Icon

How creative...this recipe takes all the great flavors of your favorite spinach salad and warms them up to make a savory side dish.  Give it a try...it's delicious.

White & Wild Rice Pilaf Icon

This fail-safe recipe features both white and wild rice, flavored with aromatic vegetables and a hint of garlic to make a super side-dish to complement your main course.

Eggplant Tomato Gratin Icon Icon

Layers of eggplant, tomatoes, onion and cheese baked in a creamy sauce and topped with bread crumbs...now you know this is going to be good!

Southwest Salsa Chicken with Fresh Greens Icon

Seasoned with chili powder and cumin, chicken strips are blackened, combined with salsa and served over salad greens to make a quick warm salad with kicked-up flavor in every bite.

Summer Farro Salad Icon Icon Icon

Farro’s firm texture and slightly nutty flavor make it versatile enough to go from salad to soup. Use it in the same way you would use rice, couscous or barley. In our Summer Farro Salad, it’s combined with summer fresh veggies and herbs straight from your garden or farmer’s market.

Chicken and Shrimp with Sriracha Sauce Icon

French green beans, which are longer, thinner and sweeter than traditional green beans, cook up quickly and make a delicious bed on which to serve this flavorful veggie and protein-packed skillet dish. The chicken and shrimp cook quickly, so the dish can be ready to serve in 30 minutes. A squeeze of fresh lime at the end enhances the flavor. To make prep even easier for this recipe, purchase shrimp that are already peeled. 

Skillet Herb Roasted Chicken Icon

Ready in just thirty minutes, this delicious skillet dish is a go-to recipe perfect for busy weeknights.  It features breaded chicken breasts served with rice and topped with an easy to make sauce.

Easy Chicken Parmesan Pasta Skillet Icon

Everyone loves eating Chicken Parmesan but making it can be time consuming.  This one-skillet meal has the great flavor that you love about Chicken Parm but without the work.  The best part is that the pasta cooks right in the skillet so that’s one less pot for clean-up!

Slow Cooker Spaghetti Bolognese Icon

This recipe couldn’t be any easier since your slow cooker pretty much does all the work.  There’s no need to even brown the beef.  Just add all of the ingredients to your slow cooker then set it and forget it.  Our sauce is a great base that’s enhanced by beef, wine and milk for a rich, savory, slightly creamy sauce.  Served over pasta with grated cheese it’s the ultimate comfort food.

Slow Cooker Creamy Beef Stroganoff Icon

Your slow cooker gets the job done with this savory stroganoff recipe featuring fork-tender beef in a creamy mushroom sauce. Prep it in the morning before work and you'll come home ready to serve a delicious dish the whole family will enjoy!

Skillet Vegetable Lasagna with Herbed Cheese Icon Icon

Fresh garden veggies star in this free-form lasagna that’s cooked entirely in a skillet. There’s no need to boil the noodles as they cook right in the sauce.  Herbed ricotta with a touch of lemon gives a burst of fresh flavor.

Signature Stuffed Squash Icon Icon Icon Icon

Baked squash halves are hollowed out and filled with a scrumptious combination of sautéed ground turkey, onion, mushrooms, spinach, garlic, rice, squash pulp and cream of celery soup. They’re baked to perfection and finished with a sprinkle of Parmesan cheese resulting in a dish that’s loaded with fantastic flavor!

Slow-Cooked Chicken & Butternut Squash Icon Icon Icon Icon

Slow cooking ensures moist and tender chicken, vegetables and apples. The addition of fresh sage and baby spinach adds wonderful flavor to this hearty, comforting meal.

Creamy Turkey & Vegetable Lasagna Icon Icon Icon

Whole grain noodles, a creamy soup mixture and a scrumptious combination of ground turkey, fresh veggies and mozzarella cheese are layered to create fantastic lasagna that’s loaded with flavor. It’s a deliciously different way to enjoy this popular meal.

Peach Mango & Vanilla Overnight Oats Icon Icon Icon

Hearty, healthy and portable…breakfast on-the-go doesn’t get much easier than 3 ingredients that you prep before bed.   Wholesome oats combine with V8 for fantastic fruity flavor and yogurt for sweetness and creaminess.  Stir together, refrigerate overnight and let the oats soak up all the goodness. A great start to any morning!

Turkey Sloppy Joes Icon Icon Icon Icon

A family favorite with a healthy and delicious spin!  Ground turkey, red peppers, tomato soup and seasonings blend perfectly in this easy and satisfying version of Sloppy Joes!

Low FODMAP Italian Quinoa Bake Icon Icon Icon

Our Low FODMAP Italian Quinoa Bake recipe is a hearty and delicious meatless dish that is packed with flavor and loaded with good-for-you ingredients like sweet potato, eggplant, fennel and quinoa. This Italian Quinoa Bake is made with Prego Traditional Sensitive Recipe Italian Sauce, which is made without onions or garlic so it is FODMAP friendly yet does not sacrifice on flavor. We love that everything, even the quinoa, which goes in uncooked, bakes right in the same dish, so there is no mess to clean up. Fontina cheese and fresh basil give this dish the perfect finishing touch.

Mozzarella Zucchini Skillet Icon Icon

Sautéed zucchini and onion are simmered briefly in tomato sauce and topped with melted cheese to make a delicious side dish that's ready in 30 minutes.

Savory Slow-Cooked Chicken Cacciatore Icon Icon

Let your slow cooker do the work to make this classic recipe that our test kitchen team has retested and improved!  We read your reviews and made enhancements to the flavor and method.  The end result is succulent chicken thighs in a richly flavored cacciatore sauce.   Adding the pasta to the cooker for the last 30 minutes of cook time simplifies the process and allows the pasta to absorb all of the wonderful flavors.  To make the recipe even easier, you can do steps 1 & 2 the night before to make dinner a breeze the next day (see Recipe Tips).

Slow Cooker Chicken with White Beans & Spinach Icon

Chicken thighs, kidney beans and a delicious sauce slow cook to perfection for a home-made meal your family can’t resist!

Vegetable Stir-Fry Icon Icon

This tasty stir-fry allows the flavor and texture of fresh vegetables to shine through, especially when glazed with a savory sauce featuring hints of soy sauce, ginger and garlic.

Tomato Beef Stew with Red Wine Icon Icon

Tender beef simmers with mushroom tomato sauce and vegetables for a flavorful stew that's perfect over noodles.

Rigatoni alla Norma Icon

The secret to this authentic yet simple Sicilian dish is to start with our high quality sauce that’s loaded with pieces of tomato, garlic and fresh basil.  Then cook the eggplant until it’s very tender so it almost melts into the sauce. A dollop of ricotta and a sprinkle of fresh basil are the perfect accent that make this dish fresh and decadent at the same time.

Cream of Pumpkin Soup with Cranberry Drizzle Icon Icon

You will give thanks for this fragrant and soulful soup especially in the fall when pumpkins are plentiful.

Savory Sweet Potato Bake Icon

If you want a side dish recipe that takes center stage make our Savory Sweet Potato Bake.  It uses ingredients that you'll likely have on hand and takes only 10 minutes to pull together.  The end result is a creamy, cheesy sweet potato bake that the whole family will love.

Turkey Sweet Potato Casserole Icon

All your Thanksgiving Day favorites are combined in this savory casserole that's so easy to make, you can enjoy it any time of year. And it goes from start to finish in less than one hour!

Marinated Vegetables Icon

When you're looking for a snack or side with a little crunch and zesty flavor, these make-ahead veggies fit the bill.  Marinating overnight is the key to the great flavor, so give them a try...they're just plain delicious!

Zesty Turkey & Rice Icon

This quick-cooking, one-dish meal transforms leftover turkey into a flavorful dinner that's sure to satisfy.

One-Pan Chicken and Sweet Potato Skillet Icon Icon

This one-pan chicken recipe uses fresh ingredients and comes together in about 35 minutes. The creamy sauce with a smoky bacon flavor brings it all together for an easy and delicious dish the whole family will love.

Baked Cauliflower Bites Icon

Our easy Baked Cauliflower Bites recipe is versatile enough to be either a unique side dish or a fun app for your next party. Cream of Cremini and Shiitake soup adds a unique flavor while cheese and breadcrumbs add richness and texture.

Easy & Delicious Shakshuka Icon Icon

Shakshuka is a one-skillet dish of eggs poached in a smoky, spicy, vegetable-laden tomato sauce.  While it originated in North Africa it's also popular in the Middle East.  Traditionally served as a breakfast dish it makes a satisfying meatless lunch or dinner as well.  Using Prego Sauce for this recipe makes it easy, foolproof and delicious.  

Chicken & Asparagus with Farro Icon

Change up your routine by making this Chicken & Asparagus recipe- easy to pull together and cooks in just 25 minutes (and a good source of fiber!).  Farro has a firm, slightly chewy texture and nutty flavor, making it the perfect complement to the creamy mushroom sauce.

Better-For-You Chicken Parmesan Icon Icon Icon

There's no reason to skip the great flavor or choice ingredients you love. This mouthwatering skillet dish is so good it may become your favorite version of the classic!

Summer Bruschetta Icon Icon

The fresh flavors of the Tuscan countryside are featured in this topping for grilled bread that features fresh diced tomatoes, garlic and fresh basil.

Open-Faced Red Pepper & Hummus Sandwiches Icon Icon

Set aside the lunch meat...no one will be disappointed when you serve these wholesome sandwiches that use feta cheese, basil and balsamic vinegar to highlight the flavors hummus and red peppers.

Whole Wheat Chicken Salad Sandwiches Icon Icon

Canned chicken makes these sandwiches easy and tasty...nonfat yogurt and mayonnaise ensure a luscious chicken salad that you can feel good about!

Roast Chicken Sandwiches with Tapenade Icon

This easy-make-sandwich features toasted whole grain bread filled with a scrumptious combination of sliced chicken breast, arugula, tomatoes and prepared olive tapenade.

Grilled Mozzarella Tomato Sandwiches Icon Icon

These are no ordinary grilled cheese sandwiches...they feature whole wheat bread filled with tomatoes, basil, and melted mozzarella cheese...yum!

Salsa Chicken Olé Sandwiches Icon

These appetizing sandwiches feature a snappy chicken salad made with salsa, reduced-fat Cheddar cheese and reduced-fat sour cream, and are served on whole wheat bread.

Heart Healthy Chicken Salad Stuffed Tomatoes Icon Icon Icon

You won't miss the bread a bit...these elegant and easy-to-make stuffed tomatoes make a refreshing alternative to sandwiches.

Spiced Shrimp in Lettuce Rolls Icon

Keep your cool with these easy appetizers. If you buy cooked, shelled shrimp, you'll save even more time. Have a bowl of Pace® Picante available for dipping.

Ginger Berry Dip Icon

Enjoy delicious vegetable nutrition with this delightful recipe that features sliced fresh vegetables served with a tasty dip made from V8 V-Fusion Strawberry Banana, grated fresh ginger, nonfat sour cream and nonfat mayonnaise.

Grilled Corn Salad Icon Icon

This is a fantastic summer salad. Buy summer's best sweet corn to mix with garden-fresh red peppers. Best of all, this can be made well ahead of time so you won't miss out on summer fun!

Tomato-Basil Zucchini Icon Icon Icon

This simple skillet dish is the perfect solution when you're wondering what to do with all that end of summer garden zucchini...but this dish is so good, you'll want to make it year-round.

Southwestern-Style Picante Pasta Salad Icon Icon

Whether you’re looking for a fabulous side dish or a meatless main that can hold its own, this Southwest inspired pasta salad fits the bill. Pasta and veggies are drenched in a flavorful picante sauce-based dressing. The flavor develops as it stands, so it’s the perfect make-ahead dish.

Whole-Grain Toast Triangles with Hummus Icon Icon

Unexpected guests at your doorstep?  Don't worry...this delicious hummus recipe uses on-hand ingredients to make a delicious dip in just 15 minutes...and it gets even better when served with toasted dark wheat bread triangles.

Simply Spicy Grilled Chicken Icon

Here's a great recipe for your next barbecue.  Smoky barbecue sauce combines with spicy picante to create a sassy grilling sauce for chicken. It is perfect served with the kicked up rice and is sure to impress your guests!

Pan-Seared Salmon in Peach Mango Sauce Icon Icon Icon

Each serving of this tender pan-seared salmon provides a full serving of vegetables and is served on a bed of brown rice, topped with a fantastic sauce made with V8 V-Fusion Peach Mango, fresh mango, red pepper, garlic, spinach, honey, lime juice and cilantro.

Pomegranate Blueberry Granita Icon Icon Icon

Each serving of this refreshing granita provides a full serving of fruit*, and is made by blending V8 V-Fusion Pomegranate Blueberry with fresh berries, honey and lemon, then freezing the mixture, stirring occasionally to create a wonderful texture.

Mexican Tortilla Soup Icon

Originally developed with Mexican Tortilla Flavor Infused Broth, we’ve updated this recipe to use Swanson® Chicken Broth, cumin and lime juice to give it the same fabulous flavor.  This classic Mexican dish combines chicken, black beans and veggies in a flavorful broth.  Topping it off with crushed tortilla chips gives it the perfect crunch.

Mexican Beans & Rice Icon

Originally developed with Mexican Tortilla Flavor Infused Broth, we’ve updated this recipe to use Swanson® Chicken Broth, cumin and lime juice for authentic Mexican flavor.  This rice is delicious on its own as a main dish, simply pair it with a salad, or serve it as a side dish with grilled or roasted meat.

Lightened-Up Chicken Enchiladas Icon Icon

Looking for a way to use that left over chicken? These easy-to-prepare, kicked-up enchiladas come out of the oven hot and bubbly for a Mexican-inspired dish that will have your family begging for more!

Slow Cooker Chicken Tacos Icon Icon

Tacos are a family favorite, and this tender, flavorful version is fiber-rich and loaded with savory goodness from a combination of tomato soup, peppers, onions and seasonings.

Santa Fe Chicken Sauté Icon Icon

This one-skillet dish is bursting with fabulous flavor. Sautéed chicken breasts are simmered in a kicked-up tomato sauce featuring black beans, corn and cilantro.

Black Bean and Vegetable Tacos Icon Icon

Soft tortillas are filled with a colorful combination of sautéed carrot, black beans and corn enhanced with chili powder and Pace® Picante Sauce.

Salsa Verde Tilapia Icon

All you need are 5 ingredients and 20 minutes for a delicious hassle-free fish dinner with a little Mexican flair.  Queso fresco and cilantro are perfect compliments to our flavorful Salsa Verde.  If tilapia is hard to find, any mild white fish will work in this dish. 

Wild Mushroom Chicken Balsamico Icon Icon Icon

This elegant skillet supper features sautéed chicken, zucchini, onion and garlic in Prego® Marinara Pasta Sauce seasoned with a touch of balsamic vinegar.

Mini Pizzas Icon Icon

All you need is 6 minutes, 3 ingredients and 1 microwave oven, and you'll have individual pizzas that are hard to resist.

Three Cheese & Spicy Sausage Baked Rigatoni Icon

Rigatoni, sautéed onion and three cheeses are mixed together with a jarred spicy Italian sauce that comes out of the oven hot and bubbly, and absolutely delicious!

Italian-Style Skillet Pork Chops Icon Icon

As good as your favorite restaurant, these pork chops are browned then finished in prepared Italian sauce and served over ziti...they're easy and exquisite!

Salmon with Creamy Pesto Sauce Icon

This foolproof recipe, rich in healthy omega-3  fats, is quick and easy to prepare.  Simply pan-sear the salmon and nestle it into a flavorful sauce made with cream of mushroom soup and prepared pesto.  The vibrant grape tomatoes and spinach add a burst of freshness and contribute to making the recipe an excellent source of Vitamin A and C.  Serve it over cooked brown rice, which provides additional fiber and whole grain.   

Halibut with Beans and Spinach Icon

Tender halibut fillets are served on a delicious bed of seasoned spinach and great Northern beans to make a quick-cooking, restaurant-style dish.

Picante Grilled Fish Icon

All you need is fifteen minutes and a jar of picante sauce to add a punch of bold flavor to grilled salmon steaks.

Flounder with Clams en Papillote Icon

This French-inspired dish steam-bakes tender, delicate flounder along with fresh vegetables and clams….each in its own individual packet! The secret ingredient is spicy vegetable juice that adds just the right amount of zing to this incredible meal!

West African Vegetable Stew Icon Icon

Tired of making the same old meat and potatoes stew?  Here's a deliciously different vegetable stew that features an unusual combination of sweet and savory ingredients that blend together beautifully with mouthwatering results.

Slow Cooker Beef & Mushroom Stew Icon

It takes just 20 minutes to put this dish together - then you can enjoy your day, as the slow cooker does the work for you.  You'll come home to a tender and savory beef and mushroom stew.

Hearty Slow Cooked Pork Stew Icon

Pork and sweet potatoes are a winning pair that come together in the slow cooker to make this comforting, fork-tender dish.

Slow Cooker Vegetable & Butternut Squash Soup Icon Icon

An immersion blender and a slow cooker are the only tools you’ll need to easily make this rich, velvety and delicious butternut squash soup. No need to sauté, simply add all veggies and the  broth to your slow cooker. When the veggies are tender puree the soup right in the slow cooker. Finish with a touch of cream for soup that is sure to impress your guests.

Slow Cooker Golden Split Pea Soup Icon

Adding raisins, leeks and cumin to this slow-cooked split pea soup gives it a deliciously different, Persian-inspired flavor.  You can use lamb instead of beef for a more traditional dish, but we preferred it with beef because it added richness while still allowing the flavors to meld together.

Breakfast Omelet Sandwiches Icon Icon Icon

Here's a hearty and tasty breakfast idea.  You can make a savory vegetable omelet even better by sandwiching it in between slices of whole grain bread.

15-Minute Chicken & Rice Dinner Icon

We know you're busy, so we've created this family-friendly, 15-minute chicken and rice recipe, just for you.  It's got chicken, broccoli and rice in a creamy sauce, and it's on the table in a snap.  You may also like: Quick & Easy Chicken, Broccoli & Brown Rice

Chicken & Mushroom Stroganoff Icon

Get all the creamy, satisfying goodness of a traditional stroganoff in this updated, healthy version that gets richness from mushroom soup and Greek yogurt. 

Pork with Apples & Mushrooms Icon Icon Icon

Packed with savory flavor and a great source of lean protein, this simple pork dish comes alive with herbs, apples, mushrooms and the creamy goodness of mushroom soup.

More Please! Veggies & Cheese Icon Icon

Everything tastes better with a little cheese.  This veggie dish has a tasty cheese sauce that transforms broccoli, carrots and cauliflower into a kid-favorite medley that adults love too!

Smashed Potatoes Icon Icon

It doesn't get much easier than this simple side that combines just 3 ingredients to make great tasting potatoes.

Glazed Carrots Icon Icon

Perfect for the holidays, but easy enough for everyday, these honey-orange glazed carrots are sure to be a hit!

Pumpkin Apple Mash Icon Icon

The comforting flavors of the fall harvest are prominently featured in this sweet and savory side dish that's easy to make and ready in just 30 minutes.

Slow Cooker Golden Chicken with Noodles Icon

Since this delightful chicken dish cooks itself in the slow cooker, it's perfect for any time of year.  It's a family-favorite that you'll make time and again.

Slow Cooker Chicken in Creamy Sun-Dried Tomato Sauce Icon

Mediterranean flavors such as sun-dried tomatoes, kalamata olives, capers, artichoke hearts, white wine and tomatoes simmer together to flavor chicken breasts in this mouthwatering slow-cooker dish.

Slow Cooker Fall Harvest Pork Stew Icon

Slow cooking ensures meltingly tender results in this rich and satisfying pork stew packed with apples, butternut squash and parsnips...it's delish!

One Pot Mushroom Spaghetti Icon Icon

Love cooking but hate the clean-up? With One Pot Spaghetti, we’ve simplified the recipe so you won’t even have to get a colander dirty. Add spaghetti and let it cook to al dente perfection right in our impeccably seasoned sauce. Finish with a touch of fresh basil for a weeknight dinner that won’t taste like you took a shortcut.

Honey-Sriracha Beef & Broccoli Icon Icon

It's the sauce that makes this flavorful dish really special...it simply combines tomato soup, honey, lime juice and sriracha to make a restaurant-style dish in minutes.

Moroccan-Style Chicken Sandwiches Icon Icon

These appetizing sandwiches feature canned chicken, onion, lemon juice and a combination of toasted spices. Topped with a delicious yogurt mixture, the flavor is absolutely amazing!

Apple & Peanut Butter Swirl Snack Squares Icon

Here's a quick sandwich idea that makes a terrific breakfast, lunch or anytime pick-me-up.  It features cinnamon raisin bread, honey-peanut butter cream cheese and crunchy apples....yum!

Pan-Grilled Veggie & Cheese Sandwiches Icon Icon Icon Icon

Favorite Mediterranean vegetables like eggplant, red pepper and portobello mushrooms mix with balsamic vinegar and mozzarella cheese to fill slices of whole wheat bread in this scrumptious grilled sandwich.

Curried Chicken Salad with Grapes Sandwiches Icon Icon

Hints of curry and soy sauce enliven this chicken and grape salad, turning a simple sandwich recipe into something really special. Plus, it takes just 15 minutes to prepare.

Lighter Chicken Cheesesteaks Icon Icon

You won't feel like you're missing a thing when eating these scrumptious chicken cheesesteak sandwiches. They use whole wheat bread and fat-free cheese to give just as much flavor as the higher-calorie deli version.

Cool, Cool Gazpacho Icon Icon

Vegetable juice adds a burst of great flavor to this zesty gazpacho, bursting with diced fresh vegetables.  It's a refreshing dish for a hot summer's day...but it's so easy to make, you can enjoy it any time.

Asian Chicken Salad Sandwiches Icon Icon Icon

Because this tasty chicken salad recipe uses cooked chicken, packaged broccoli slaw mix and bottled salad dressing, it only takes 10 minutes to make.

Open-Faced Veggie-Sprout Sandwiches Icon Icon Icon

Crunchy vegetables, seasoned ricotta and dark wheat bread make these easy-to-make sandwiches simply delicious.

Greek Salad & Hummus Sandwich Icon Icon

Creamy hummus creates a tasty base for this Mediterranean style sandwich. It's got everything you love in a Greek salad, layered on nutty, crunchy, seeded whole grain bread. We used Pepperidge Farm® Harvest Blends™ bread when we created this recipe. If Harvest Blends™ breads aren't available in your market, try your favorite Pepperidge Farm® Whole Grain bread instead.

Turkey-Stuffed Bell Peppers Icon Icon

Here's a great dish that you can make ahead and refrigerate until ready to bake. Colorful bell peppers stuffed with a savory turkey filling are great for lunch or dinner, or whenever you're in the mood for delicious!

Garlic Sautéed Vegetables Icon Icon Icon

A colorful array of fresh vegetables are sautéed in a savory combination of chicken broth and garlic. It's a hassle free way to whip up a delicious side.

Purple Veggie, Yogurt & Oat Muffins Icon

With ingredients like nonfat yogurt, oats, banana and a purple vegetable juice that combines purple carrots, beets and apples, these muffins are moist, low in fat, and a good source of Vitamin C. With tasty flavor from juice, yogurt, and a pantry shortcut, these breakfast muffins give you lots of flavor without all the work.

Lasagna Primavera Icon Icon

Using oven-ready lasagna noodles makes this recipe simple to prepare...and layering vegetables into the lasagna is a brilliant way to add flavor and lighten up this delicious dish.

Beef & Vegetable Soup Icon Icon

Here's a hearty and satisfying soup that's guaranteed to warm you through and through. Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste. The result is a homemade soup that's simply delicious.

Slow-Cooked Panama Pork Stew Icon Icon

It couldn't be easier...just combine all the ingredients in the slow-cooker, and in 7 hours you'll have an amazingly tender pork stew that uses sweet potatoes, corn, cilantro and chili powder to create fabulous flavor.

Chicken & Green Beans with Gremolata Icon Icon

Part condiment and part garnish, gremolata is made from a combination of parsley, lemon zest and garlic and is most commonly used for a final flourish of flavor.  It adds a bright and savory burst of flavor to this chicken and green been dish.  Click on “recipe tips” below to see how to prep this meal ahead of time making it a perfect weeknight dinner.

Hunter-Style Chicken Icon Icon

This dish features bone-in chicken breasts, peppers, onion and tomatoes simmered in a delicious sauce and served over a bed of brown rice. It’s hearty, full of flavor and guaranteed to be a hit with your whole family!

Green Bean and Mushroom Casserole Icon Icon

Here's a savory spin on a classic...sautéed mushrooms and onions, and fresh tomato wedges add wonderful flavor to this casserole that gets topped with cheesy breadcrumbs.

Slow Cooker Orange-Glazed Carrots Icon Icon

Not enough space on your stove at the holidays? No problem, we’ve got you covered with this easy and delicious side dish that’s perfect for entertaining. A touch of brown sugar and sweet orange marmalade enhances the savory flavor of Swanson broth and fresh sage. Carrots cook to perfection in the slow cooker and keep warm until ready to serve.

Easy Slow Cooker Mashed Sweet Potatoes Icon

Set it and forget it! That’s one of the things we love about the slow cooker. We also love how great it does potatoes. Cook, mash and serve - all in the same place. Doesn’t get any easier, especially during the holiday crunch.

Roast Pork with Green Apples & Golden Squash Icon Icon

You won't believe how easy it is to make this scrumptious pork roast.  Pork tenderloin is roasted with butternut squash and apple wedges and are served with a savory sauce with a hint of cinnamon.

Thai Chicken Fettuccine Salad Icon

This sweet and spicy salad features cooked chicken and fettuccine coated with a kicked-up combination of  picante sauce, peanut butter, honey, orange juice, soy sauce and ginger, served on mixed salad greens topped with chopped red pepper and cilantro.

Broccoli with White Wine & Parmesan Icon

Broccoli florets soak up delicious flavor in this beautiful side that's spicy and garlicky with a hint of lemon. The secret to the great tasting sauce is chicken broth, an on hand ingredient that's so versatile.

Garden Vegetable Sauté Icon Icon

Finishing sautéed veggies in vegetable juice is an easy way to add great flavor.  Give it a try...you'll be glad you did.  

Mango & Avocado Salad with Açai Berry Vinaigrette Icon Icon

This fresh and nutritious salad of chopped greens, sliced avocado and mango is drizzled with a vibrant dressing made with V8 V-Fusion Açai Mixed Berry, olive oil, balsamic vinegar, garlic, Dijon-style mustard and pepper.

Bean & Cheese Potato Skins Icon

Crispy potato skins are filled with baked beans with maple bacon, topped with some Cheddar cheese and baked for 10 minutes, resulting in hearty and delicious stuffed potatoes the whole crowd will enjoy!

Quick & Easy No Guilt Berry Shortcake Icon Icon Icon

What a great idea...make a box mix angel food cake using berry blend juice drink instead of water.  Topped with fresh berries and whipped cream, it's so easy, and so delicious. 

BBQ Chicken & Bean Dip Icon

The combination of a few flavorful ingredients result in a tangy, hearty dip that will have your guests begging for more. Serve it with fresh veggies and crackers and watch how fast it disappears!

Salsa Verde Corn & Bean Salad Icon Icon Icon

This out-of the-ordinary salad takes almost no time at all to pull together.   You can serve it right away or refrigerate to let the flavors meld.  The uses for this salad are endless.  It's delicious on its own, or served over chicken or pork.  It’s also great in a taco or wrap.  The possibilities are endless!

Quinoa Cakes Icon

These pan-fried patties feature protein-packed quinoa that is cooked in vegetable stock and combined with bread crumbs, black beans, bell pepper, eggs, cumin and fresh cilantro. Sautéed until golden brown and served with a delicious sauce, you will absolutely love the incredible flavor!

Garlic Seasoned Vegetables Icon Icon Icon

Simmering vegetables in chicken broth and fresh minced garlic will bring out the best flavor in whatever combination you may choose.

Hot Crab Salsa Dip Icon

It couldn't be easier...this stove-top salsa dip is a party favorite.  It's loaded with crab and spinach in a creamy salsa sauce.  You just know it's going to be good.

Honey Chipotle Lime Broccoli Icon Icon Icon

Here's a quick and easy side that's bursting with great flavor. Tender crisp broccoli and corn are coated in a savory sauce that's sweet, smoky and a little spicy. It's a flavorful combination that will make this simple dish your go-to side.

California Turkey Burgers with Guacamole Icon

These turkey burgers get a fresh pop of flavor from chunky salsa and creamy guacamole. Sandwiched between a soft and nutty whole wheat bun, these burgers will become a new family favorite.

Lemon Chicken Scallopini with Spinach Icon Icon

Looking for a quick and delicious dinner that’s on the table in less than 30 minutes?  Our Lemon Chicken with Spinach is simple and delicious and perfect for any night of the week.  Swanson® stock and Cream of Celery Soup deliver all the flavor this meal needs.  Click on “recipe tips” below to see our make ahead freezer tips that help you get this on the table even faster.

Umami-Bomb Pizza with Arugula, Heirloom Tomatoes & Goat Cheese Icon

In just 25 minutes you can have a delicious, homemade pizza at your fingertips. With this versatile recipe, you can create your own unique pizza by adding your favorite veggies!

Creamy Chicken & Vegetables over Spaghetti Squash Icon Icon Icon

Sautéed boneless chicken breast strips, fresh vegetables, white wine and cream of chicken soup combine to make a fabulous topping for spaghetti squash. It takes a little extra time, but the result is an amazing dish that is full of flavor.

Chicken & Quinoa Stuffed Peppers Icon Icon Icon Icon

Ground chicken, quinoa and spinach give this classic comfort meal a good-for-you twist while our Mushroom Soup delivers on flavor and creaminess.  No need to par-boil the peppers, simply stuff, cover  and bake for perfectly tender peppers.  This is a great meal to prep ahead and freeze for another day.  Click on “recipe tips” below for complete instructions.

Pizza Primavera with Cauliflower Crust Icon Icon

Here’s a tasty twist on traditional pizza that is so good it’s sure to become a pizza night favorite! Cut up cauliflower is put into a food processor to form coarse crumbs. It is then combined with egg substitute and mozzarella cheese to form the pizza crust. The “sauce” is cream of mushroom soup that is topped with fresh tomatoes, red pepper and zucchini. It’s a deliciously different way to enjoy a Friday night favorite.

Glazed Carrot Raisin Cupcakes Icon Icon

Spicy muffins are filled with raisins and topped with an apple juice glaze.

Calabacita Squash Stuffed with Carne Guisada Icon Icon

Tender, sweet calabacita squash, also known as tatuma squash, are filling and hearty when stuffed with a traditional beef and vegetable guisado.  This light recipe works especially well for busy office folks who need a take-along lunch that reheats well in the microwave and fits their budget.

Polenta with Mushroom Vegetable Topping Icon Icon

Tired of ordinary pasta?  Tonight, try this mouthwatering polenta topped with a wild mushroom-tomato sauce.  It makes a tasty alternative to pasta dinners.

Turkey Chili-Stuffed Portobello Mushrooms Icon Icon Icon

Roasted Portobello mushroom caps are stuffed with savory turkey chili and topped with Cheddar cheese.  Created by nutritionist and registered dietician Ellie Krieger, these healthy stuffed mushrooms are packed with flavor and nutrition.

Caponata Appetizer Icon

Don't be surprised when your guests request this recipe.  Its an easy to make appetizer that combines eggplant, red pepper and garlic to make a mouthwatering spread to serve with crackers or other dippers.

Butternut Squash & Caramelized Onion Mini Pizzas Icon

These are no ordinary pizzas! Puff pastry circles are topped with a squash, onion and raisin mixture and baked to a golden brown. Topped with a drizzle of honey and a sprinkle of fresh parsley, the result is a sumptuous appetizer that will thrill your guests!

Honey Mustard Chicken Bites Icon

Bite sized pieces of boneless chicken are seasoned with honey-mustard, breaded and baked crisp; then they're ready to dunk in a refreshing orange-honey-mustard sauce.

Herbed Tuna Dip Icon

Unexpected guests are no problem, because this tasty dip uses on-hand ingredients to make a delicious dip, perfect with crackers or assorted dippers.

Lemon Basil Hummus Dip Icon

This decadent dip comes together in just 10 minutes and features the fresh flavors of lemon and basil.  Be sure to make plenty...it will go fast.

Easy Picante Spinach Dip Icon

Are you looking for a quick and tasty appetizer?  Five ingredients and 15 minutes are all you need to make this tasty spinach dip that gets a kick of flavor from picante sauce and olives.

Skinny Mashed Potatoes Icon Icon

The trick to making these potatoes "skinny" is replacing the butter and cream with chicken broth. They're so easy to prepare and just plain delicious.

Sweet Potato & Parsnip Purée Icon Icon

Tired of the usual mashed potatoes?  Try this purée that combines sweet potatoes and parsnips seasoned with butter, brown sugar and chives. It's simply delicious and ready to serve in 30 minutes!

Lighter Green Bean Casserole Icon Icon

Shh...no one will know the difference.  Everyone will enjoy this lower sodium version of the classic Green Bean Casserole featuring the same great tastes you expect from this classic recipe.

Warm Spinach Dip Icon

Treat your family and friends to this classic creamy dip featuring the spicy heat of Pace® Picante Sauce.

Roasted Orange Cranberry Sauce Icon

This delectable cranberry sauce with hints of orange, brown sugar and cinnamon looks and tastes so much better than canned - make it a day ahead, and it will be ready when you are.

Cajun Chicken Fettuccine Icon

Because it's made with vegetable juice, you're getting more than twice the amount of vegetables in every serving of this flavor-packed skillet dish.

Unstuffed Peppers Icon Icon

If you love the flavor of stuffed peppers, but don't want all the fuss, try this easy skillet dish that features great taste and less work...what could be better?

Slow Cooker Simple Beef Bourguignon Icon Icon

Pieces of beef top round get fork-tender when they're slow cooked together with red wine, golden mushroom soup and vegetables to make this savory and delicious stew.

Mexican Scrambled Eggs Icon Icon

Wake up your palate with these kicked-up scrambled eggs....using egg substitute makes them easy, and using jalapeño pepper, cilantro and salsa adds great flavor.

Pomegranate Blueberry Smoothies Icon Icon Icon

Frozen fruit, low-fat vanilla yogurt and V8 V-Fusion® Pomegranate Blueberry juice are blended together to create a nutritious and delicious smoothie. Great any time of day, each serving of this smoothie provides 1/2 serving of vegetables and 1 1/2 servings of fruit and is an excellent source of calcium and vitamin C.*

Brunch Bruschetta Icon Icon Icon

Fresh berries and yogurt are the perfect topping for honey drizzled wheat rolls...it's a perfect dish for breakfast or brunch, but also makes a tasty dessert.

Apple Cranberry Crunch Icon

Here's a crunchy, quick and tasty breakfast idea that also makes a great snack.  It features dried apples and cranberries tossed with almonds and toasted cinnamon sugar bread cubes.

Chicken with Picante Peach Salsa Icon

Jazzed-up chicken sports a sweet-and-spicy glaze made with peach preserves, Pace® Picante Sauce, cumin and chili powder, and is served with a flavorful peach salsa.

Easy Chicken Chili with White Beans Icon Icon

Chili is the perfect game day party food.  This flavorful chicken chili takes less than 30 minutes and can easily be doubled.  For ease of serving, place the chili in a slow cooker on the "warm" setting and offer toppings such as sour cream, diced avocado or corn chips to allow guest to customize!

Lighter Skillet Beef & Vegetables Icon

Extra lean ground beef, fat free gravy and lots of mixed veggies combine with pasta to make this simply delicious skillet dish.

Savory Beef & Portobello Mushrooms Icon

Served over hot noodles, this mouthwatering dish features tender beef, carrots and mushrooms that simmer in a flavorful mixture of beef broth and red wine.

Buffalo Chicken Salad Triangles Icon

Here's a more sophisticated way to enjoy the fabulous flavor of buffalo chicken wings...the ingredients are served bruschetta style on top of toast triangles.  It's a great way to showcase your easy and elegant entertaining style.

Chef Inspired
Striped Bass with Sautéed Spinach and Parsnip-Celery Puree Icon

This elegant dish will be sure to impress all of your guests! Striped bass sits atop a bed of barley, sautéed spinach and an unbelievably scrumptious parsnip puree.

Chef Inspired
Indian Dal Icon Icon

Looking for an appetizer that’s sure to impress? This Indian-inspired dip is kicked-up with a combination of spices and Thai chiles that will leave your taste buds tingling!

Orange Pork Tenderloins with Caramelized Onions Icon

Sweet meets heat in this delectable skillet tenderloin that's ready to serve in just 45 minutes!  Give it a try...it's really good!

Fruit, Nut & Cream Cheese Bagel Flats Icon

This breakfast on the go is far from boring...it features toasted bagels filled with strawberry cream cheese, pineapple and crunchy chopped walnuts.  It's a great way to start the day.

Roasted Vegetable Ratatouille Icon Icon

Here's an updated version of a classic ratatouille. Roasting the vegetables makes this version so much better than the original...and it's ready in less than one hour!

Maple Rum-Glazed Chicken Icon

Just a little bit of rum goes a long way to bring great flavor to this sautéed chicken dish. The alcohol will burn off giving you absolutely melt-in-your-mouth goodness in just 30 minutes.

Good-For-You Stuffed Peppers Icon Icon

Revive an old-fashioned recipe with new-fashioned sensibilities and enjoy.

Stroganoff-Style Chicken Icon

Here's a fun twist on a traditional stroganoff that features flavorful chicken in a savory cream sauce - but, best of all, it's ready in less than an hour.

Barbecued Turkey Pockets Icon

You can see why this dish is loved by both kids and adults. It features pita pockets filled with roast turkey and a tangy barbecue sauce, that can be eaten at the table or on the go.

Frosted Citrus Green Tea Icon Icon

Freshly brewed green tea and chilled Diet V8® Splash Tropical Blend Juice are frozen, then served with mint and lemon.

Spring Garden Vegetable Sandwiches Icon Icon Icon

This feel-good sandwich features whole wheat bread filled with cucumbers and a salad of carrots, green onions and spring mix dressed with sun-dried tomato dressing. 

Light Ice Cream Soda Icon

Add a special drink to any meal and it becomes a celebration.

Tinga de Pollo (Oaxaca-Style Spicy Shredded Chicken Stew) Icon Icon

Deeply spicy and rich, Tinga de Pollo is not for the faint of palate.  Bold chipotle gives this traditional chicken stew an incredible bite.  Great as a taco filling, piled on top of a baked potato, or even sandwiched in a kaiser roll for a chicken sloppy joe.

Ropa Vieja (Cuban-Style Shredded Flank Steak) Icon Icon

The name Ropa Vieja translates as "old clothes", but the flavor is fresher and lighter than a regular old stew.  Using the convenience of a slow cooker, Ropa Vieja is a great make-ahead dish, especially on those days when you are overloaded with household chores...or laundry!

Easy Fresh Caldo de Pollo Icon Icon

Figuring out a dish that fits into our healthy diet after a long day of work or car-pooling can be a challenge.  With the addition of some freshly chopped veggie and a little leftover chicken, a hot bowl of caldo de pollo is only minutes away.

Pork Chops & Mushrooms in Creamy Chile Sauce Icon Icon Icon

When you are watching your diet, salad doesn't always satisfy.  A hot meal featuring a succulent pork chop and sautéed mushrooms smothered in a spicy creamy sauce sounds a bit better, doesn't it?  Oh, yes! 

Easy Baked Chicken & Rice Casserole Icon Icon

15 minutes is all you need to put together this scrumptious one-dish casserole! Tender chicken breasts sit on top of a bed of creamy rice with broccoli and carrots. Topped with melted Cheddar…dinner is served!

Chef Inspired
Grilled Halibut with Wheatberry & Vodka Sauce Ratatouille Icon Icon Icon

This delectable meal takes some time to prepare, but the results are worth every minute! Grilled halibut is paired perfectly with a ratatouille that is bursting with the flavors of fresh vegetables in a creamy vodka sauce.

Pineapple-Picante Stir-Fried Pork & Cabbage Icon Icon Icon

Have you ever stir-fried cabbage?  You won't believe how good it is...and it gets even better with this delectable Hawaiian-style pork stir-fry served right on top.

Pappardelle Primavera Icon Icon Icon

Everyone will eat their veggies when they taste this delicious dish.  It features wide ribbons of pappardelle pasta tossed with vegetables in a savory Italian sauce.

Hearty Vegetarian Chili Icon

You won't miss the meat in this flavor packed 2-bean chili that's on the table in just 30 minutes.

Fruity Breakfast Smoothie Icon Icon Icon

No time to sit down to breakfast?  No problem...you can take this delicious breakfast smoothie with you.  It's easy to make, and a flavorful and satisfying way to jump-start your morning.

Dilled Tuna & Egg Sandwiches Icon Icon

Can't decide between tuna and egg salad?  Try these easy-to-make sandwiches that feature the best of both salads, served on tasty whole wheat bread.

Poached Halibut with Chunky Pineapple Salsa Icon Icon

Poaching halibut is a quick and easy way to ensure good results...and when you serve the halibut with our sweet and savory salsa, the dish goes from really good to absolutely delicious!

Turkey & Spinach Salisbury Steaks Icon Icon

These unique and colorful Salisbury steaks are made with ground turkey instead of beef and they’re simmered in creamy sauce made with fresh mushrooms and cream of mushroom soup.   

Turkey Shepherd's Pie with Sweet Potato Topping Icon Icon Icon

This delicious twist on a comfort classic is made with ground turkey, vegetables, cream of chicken soup and a savory sweet potato topping.  Packed with protein and fiber, this savory casserole is tasty and satisfying.

Grilled Bruschetta Chicken Icon

This dish has all the flavors you love about bruschetta in a fantastic main meal. Marinated boneless chicken breasts are grilled and then topped with a savory mixture of tomatoes, fresh basil, balsamic vinegar, red onion and garlic. It’s absolutely delicious and guaranteed to be a hit with your family!

Broccoli Cheddar Rice Icon Icon

Looking for a tasty side to feed a hungry crowd? Sautéed broccoli, onion and garlic combine with Cheddar cheese soup, milk, brown rice and Parmesan cheese. Baked until hot and bubbling, this fabulous casserole is chock full of flavor and ready in just 1 hour!

Polenta Turkey Bake Icon Icon

A combination of ground turkey, garlic, onion, golden mushroom soup and Italian seasoning is sautéed and spooned into a baking dish. It’s topped with prepared polenta slices and baked to perfection for a hearty, delicious meal that’s an absolute winner!

Pork Medallions with Spinach & Barley Icon

Succulent pork medallions are sautéed and combined with fresh vegetables, garlic, spinach, lemon juice and cream of mushroom soup. It’s served over barley for a restaurant quality meal that’s sure to impress.

Tilapia & Vegetable Casserole Icon Icon

Fresh veggies are layered with tilapia fillets, cream of celery soup and a savory bread crumb mixture. 20 minutes in the oven yields an incredibly moist and tender casserole that’s full of great flavor. Give it a try, it’s simply irresistible.

Turkey Meatloaf Icon Icon

This turkey meatloaf is so moist and flavorful it’s guaranteed to be a hit! It gets wonderful taste from the addition of tomato soup, onion, garlic and Italian seasoning. Try it tonight for dinner and watch how fast it disappears!

Creamy Risotto-Style Chicken & Rice Icon Icon

Savory dinners like this one-skillet creamy chicken and rice allow you to transform on-hand ingredients into a delicious meal your whole family will enjoy!

Creamy Dijon Chicken with Mushrooms Icon Icon

This one skillet dish features tender chicken and mushrooms bathed in a delectably creamy Dijon sauce. 30 minutes is all it takes to create this family-pleasing meal!

Easy Chicken Shepherd's Pie Icon Icon

Here’s a delicious twist on pot pie your family is sure to love! Chicken, veggies, cream of mushroom soup and instant mashed potato flakes transform into a mouth-watering dish that’s irresistible!

Hearty Chicken & Vegetable Chowder Icon Icon

This creamy, hearty chowder features chicken paired with a flavorful combination of zucchini, corn, potatoes and cream of celery soup. Cozy up to a bowl for a satisfying and delicious soup!


Whole Wheat Pasta Alfredo with Chicken & Broccoli Icon Icon

Chicken, broccoli and whole wheat linguine are perfectly paired with a creamy sauce. Plus, it takes just 25 minutes to have this incredibly delicious dinner on the table!

Tomato Walnut Pesto Penne Icon Icon Icon

Pesto made with toasted walnuts, garlic, basil and spinach stirred into a rich Italian sauce is tossed with penne and topped with Parmesan cheese.

Turkey & Vegetable Bolognese Icon Icon Icon Icon

Here's a flavor-packed way to lighten up Bolognese sauce...ground turkey, zucchini, eggplant and garlic make it delicious.  Served with whole grain pasta, you'll feel good about this dish.

Stuffed Zucchini Icon Icon Icon Icon

When you're looking for an elegant side dish that tastes as good as it looks, give this recipe a try...it makes a great complement to most main dishes.

Glazed Snow Peas and Carrots Icon Icon Icon

Two colorful vegetables are dressed up with a tangy lemon sauce. This dish is company-special but everyday-easy.

Braised Chicken with Savory White Beans & Spinach Icon Icon

Chicken is browned then simmered with white beans and spinach in a richly flavored  Italian sauce.

Italian-Style Chicken & Pepper Sauté Icon Icon

Not only does this dish taste great, but it looks great too.  Use tricolor peppers and broccoli to make this colorful veggie-packed main dish.  Prego® sauce delivers perfectly balanced flavor so all you need to do is add chicken and veggies.  Slicing the veggies takes a little time, so click on the “recipe tips” below for our make ahead freezer meal instructions.

Banana Blast Smoothie Icon Icon

Diet V8 Splash® Juice Drink is blended together with plain non-fat yogurt, banana and ice to make a cool and tasty smoothie.

Citrus-Picante Chicken & Melon Salad Icon Icon

Colorful, refreshing and absolutely delicious...this inventive grilled chicken salad is a winner. It's the perfect summertime dish!

Balsamic Chicken Icon Icon

Flavorful chicken breast halves are simmered in a savory balsamic vinegar and Italian sauce to make a simply elegant and exquisite dish with very little effort.

Oven-Roasted Chicken with Artichokes, Lemon and Tomato Sauce Icon

Chicken and artichokes are roasted with a squeeze of lemon and a fresh-tasting Italian sauce and served over a bed of couscous. Yep, it's as good as it sounds.

Penne Bolognese-Style Icon

Simply adding ground beef and veggies to a tasty jarred sauce gives you a Bolognese sauce that would please the best Italian cooks.  Served over pasta, it makes a hearty and delicious dish.

Rice & Lentil Pilaf Icon

A few veggies, some rice, lentils and a savory vegetable broth combine to make this tasty side that's a definite keeper!

Italian Chicken & Peppers Icon Icon

This simple skillet supper is reminiscent of chicken cacciatore, except it cooks in much less time since it uses boneless chicken cut into pieces.  Chicken, peppers and onions gently simmer to perfection in our perfectly seasoned sauce. A great go-to recipe for those weeknight dinners.

Herb Grilled Vegetables Icon Icon Icon

Bring out the best flavors of fresh vegetables by basting them with herb-infused chicken broth during grilling. Sometimes simple is best!

Poached Fish Fillets Icon

This restaurant-style dish is easy to make at home.  It features firm white fish fillets and colorful vegetables poached in either chicken broth or stock.  To make the luxurious sauce, simply thicken the poaching liquid.

Pork with Roasted Peppers & Potatoes Icon Icon Icon

This one skillet meal is super easy to get on the table and tastes delicious.  Swanson® broth is the base for the savory flavor that comes from browning the pork and simmering with onion, oregano and roasted peppers.  Click on “recipe tips” below to see our ideas for prepping this meal ahead of time.

Pasta Pizza Pie Icon Icon

Tri-colored corkscrew pasta creates a tasty bottom "crust" to top with tomato sauce, a savory mushroom-onion sauté and mozzarella cheese.

Banana-Stuffed French Toast Icon Icon

This will get them out of bed...fresh bananas, sandwiched between slices of vanilla-scented French toast, topped with cinnamon-sugar, blueberries and maple syrup.

Chef Inspired
Southwest Quinoa Burgers Icon

Using protein packed quinoa to make burgers is a great alternative to your typical beef burger.  Be sure to rinse the quinoa before cooking to remove any bitterness.  Our Salsa Verde adds fabulous fresh flavor to these burgers.  We mix it into the quinoa and use it as a topping so it delivers and extra flavor punch.

Cranberry Turkey with Arugula Sandwiches Icon

Peppery arugula and cranberry jam makes these turkey sandwiches special enough to serve to guests...but they're so good, you'll want to serve them all the time.

Strawberry with Walnut Cream Cheese Sandwiches Icon Icon Icon

A hint of orange zest in the cream cheese gives a burst of fresh flavor to these tasty sandwiches.  They're perfect for brunch, lunch or to cut up and serve as appetizers.  

Open-Faced Garden Frittata Sandwiches Icon Icon

Here's a delicious breakfast, brunch or light dinner idea.  It only takes 20 minutes and it features a tasty, skillet frittata featuring zucchini, red pepper and goat cheese.

Chicken Sandwiches with Caesar Dressing & Parmesan Icon

Perk-up your lunch with these easy-to-make sandwiches that give you all the great flavors of a chicken Caesar salad in between slices of whole wheat bread.

Broiled Banana Bagel Icon Icon

Great for breakfast, dessert or a flavorful snack, these peanut butter and banana sandwiches go under the broiler to caramelize the cinnamon-sugar topping.

Orange Picante Chicken Icon

Tired of the same old chicken? Try this flavor-packed, sweet and spicy dish that's on the table in 30 minutes. The key ingredient is the picante sauce which adds just the right kick of flavor to the grilling sauce and rice. Bottom line on this recipe is yum!

Chicken Primavera Icon Icon

This light and flavorful dish makes a great weeknight dinner...it features chunk chicken, an assortment of fresh vegetables, cooked spaghetti and a cheesy sauce...yum!

Chicken Tetrazzini with a Twist Icon

We've slipped some zucchini and carrots into this creamy chicken and pasta dish...it's a great way to get the kids (and adults) to eat their vegetables.

Cool Chicken & Pasta Salad Icon

Here's an easy to make pasta salad that blends chunk chicken with pasta, prepared Italian dressing, and colorful vegetables to make a super side dish for most any occasion.

Buffalo Chicken Dip Icon

This zesty and creamy dip features the great flavor of Buffalo chicken wings without all the mess!  Serve it at your next party...it will be a big hit!

Chicken Cheese Steak Dip Icon

Fresh veggies, cheese, Italian seasoning and canned chicken combine for a delectable dip everyone will love! Serve it at your next party with fresh vegetables and crackers for dipping.

Chicken Parmesan Dip Icon

Grab a breadstick and dig into this yummy dip that has all the flavor of Chicken Parm without all the work. 20 minutes in the oven is all it takes to serve this impressive appetizer to all your friends.

Chicken & Bacon Salad Icon Icon

Bacon seems to make everything taste better, including this flavorful salad that uses canned chicken to make it easy.

Creamy Turkey Primavera Icon

In a pinch for dinner? Hot cooked spaghetti combines with frozen peas and carrots, Alfredo sauce, turkey and Parmesan cheese for a simple but delicious dish that's perfect for busy weeknights. Try it this week, you will enjoy the results!

Garden Salad with Chicken, Egg and Olives Icon Icon

This satisfying salad makes a tasty lunch or light dinner option.  Canned chicken and prepared salad dressing makes it easy, and the combination of flavorful ingredients makes it delicious.

Italian Chicken Pasta Salad Icon Icon

Colorful vegetables, chunk chicken, pasta and just the right amount of Italian dressing combine to make a simply delicious salad that your whole family will enjoy.

Miami Chicken Salad Sandwiches Icon

You'll never find a chicken salad sandwich this good in a deli...the chicken is flavored with crunchy almonds, jicama, and tarragon, and served on whole grain bread with sliced mango.  Now that's a sandwich!

Slow Cooked Chicken & Vegetable Bruschetta Topping Icon Icon

This slow cooked appetizer is perfect for entertaining...it's easy, it's delicious, and you prep it early in the day and your work is done...just serve and enjoy!

Spinach, Chicken & Ranch Dip Icon

Your guests will really enjoy this tasty dip that combines a few on-hand ingredients. It’s as easy as mix, chill and serve! Grab some carrots and crackers and dig into a simply delicious dip that is sure to please.

Slow Cooker Chicken & Herb Dumplings Icon

The slow cooker makes it easy to prepare this delicious chicken stew, topped with herb seasoned dumplings. It's a meal the whole family will savor.


Have A Plant® >

Eating fruits and vegetables can benefit your health and may even boost your mood. Get tips, recipes and other resources. #haveaplant

Culinary Trendscape 2019 >

Monitoring and understanding trends is an important part of the research our chefs and bakers do. Explore their findings on trends like all-day dining, next level texture, wellness sips and more!

Campbell's® Healthy Request® soups >

Did you know that many of our Condensed soups are great for cooking? Try these delicious Healthy Request® varieties in a recipe!


Recipes are low in fat, saturated fat, and cholesterol, contain 600mg of sodium or less, and contain a good source of 1 or more nutrients, depending on the recipe size.